Food, People

Joslyn’s birthday

So I made a big lasagne for all of us, as well as her favourite cake – Red Velvet.
The lasagne turned out like soup, so I wasn’t pleased. Think I overloaded it with
too much béchamel. Was so annoyed. Anyway, the cake more than made up for
it. Was so happy with the results. First time I’ve made a cake and not the cupcake
version of this recipe. We all got to see Zara again too, which is always a bonus.


The béchamel sauce


The start of the red velvet mixture


I really struggle with icing a cake with the cream cheese mixture – it melts so quickly!


The birthday girl

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