When I was back home from hospital, we were rewarded with home cooked meals which were organised by Lisa and cooked by Karla, Amber, Trilby and Sam. I can’t tell you what a treat that was. The LAST thing I wanted to do was cook when I got home. I couldn’t stand for long without being in pain and all I wanted to do was lie down and rest.
The meals were all incredible! Not going to single out any of them because they were all
so good. Sheldon even warned me that if I didn’t up my game, he’d have to leave me for
one of them. How dare he!
All my girls in London surprised us with delicious home cooked ‘ready meals’ from a friend of Juli’s who runs her own catering company. Our freezer was packed full with meals such as beef lasagna, chicken and butternut lasagna, beef stew, butter chicken, beef stroganoff (my personal favourite).
So thanks again to Juli, Nat, Jos, Wendy, Britt, Kirst, Natasha, Sam, Emma and Mandy.
I love you my girls.
If you’d like some delicious ready meals or for any catering needs, you can contact
Tracey Bowles on 082 442 8365 or email email@example.com
The following meals were all from Amber. Loved all the thoughtful notes and finishing touches. She’s so good!
This meal was so delicious. Amber sent me the recipe so I could share with all of you.
A third of a triangle of parmesan
Throw them in an ice bath after they are done to keep them green.
the pesto. Throw pesto in and mix. Just before serving, throw over bacon
and a few more gratings of cheese.
Jo stopped by with a gift of sweet treats from a French patisserie in Howick. We had
lemon curd, chocolate and apple mini tarts. All so good! I should have taken a pic of
the products but was too busy obsessing over the packaging.
Josie and Lee came over for lunch the other day and she brought us a treat too.
Fresh, homemade pasteis de nata. This is the same genius who made us the killer
prego rolls. The girl is good! She should open up her own Porra café/restaurant.